Our Mission
The zero waste project: conferences and zero waste workshops
The Zero Waste Project is a company that provides consultation, training, support, event organization and zero waste workshops.
Our mission is to do more with less. Our ambition is to train people through different projects to enable them to be autonomous and improve their consumption habits.
We are open to all types of initiatives so that the Zero Waste Project grows and is shared.
Our speciality is the reduction of waste at the source. We are also here to help you meet your CSR objectives and to have your BIOSPHERE or ICI on RECYCLE + certification.
A social mission at the heart of our commitment
Every week, we collect unsold food to redistribute it to families in need and homeless people. Since 2018, more than 33 tons of food have been saved and donated. Each service you purchase allows us to continue this solidarity mission and to offer these foodstuffs free of charge.
Our team
ANJELIKA JANGAZINA - FOUNDER OF THE ZERO WASTE PROJECT
Anjelika is the founder of the Zero Waste Project, a company dedicated to reducing waste at the source. Passionate about the environment, yoga and slow travel, she is constantly looking for solutions to make our lifestyle more sustainable and respectful of the planet.
Her international travels and experiences – particularly in eco-tourism in Indonesia and e-commerce in Japan – have allowed her to better understand the global issues related to consumption and waste. Inspired by Japanese education and sustainable practices, she launched the Zero Waste Project to support companies and events in their transition to more responsible practices, combining environmental impact and optimization of resources.
Today, it collaborates with players in tourism, culture, entertainment and more to integrate concrete solutions, reduce their ecological footprint and promote a more sustainable way of operating.
Anastasiya Orlova - Project Coordinator
Anastasiya, Project Coordinator, is passionate about the environment, psychology and the arts. Throughout her studies in psychology, she cultivated an interest in environmental issues by getting involved in the fight against food waste and the promotion of waste reduction. Involved with the Zero Waste Project since the very beginning, she coordinates the events, partnerships, activities and training offered.
CANDICE CLère - Communication and Sustainable Development Intern
Candice is currently studying for a Master's degree in Sustainable Development: consultation and communication strategy. Sensitive to environmental issues and the need for a collective transition to more sustainable lifestyles, Candice is particularly interested in the role of communication in raising awareness and changing behaviour. Understanding that our food choices have a direct impact on the planet, Candice is also interested in plant-based food as a lever for ecological transition.
As part of her 5-month internship with the Zero Waste Project, Candice actively contributes to the management of social networks, the promotion of the organization's actions and the dissemination of messages around waste reduction.
